With Thanksgiving approaching, I did a Cooking Fun With Joanna class last night with healthy Thanksgiving holiday sides.This roasted brussel sprouts with dates, nuts and mustard is a relatively easy way to make the sprouts and have the whole family enjoy them....even if they hate … [Read more...]
Rosemary Walnut Biscotti
These rosemary walnut biscotti are one of my favorite recipes for a savory biscotti! There is also a gluten free option for those who want to avoid wheat and wheat flour. These rosemary walnut biscotti are also a great side dish for holiday dinners like Thanksgiving or as … [Read more...]
Cranberry Chutney
This is one my favorite recipes for Thanksgiving - Cranberry Chutney! It is slightly sweet and tangy but not overly sweet like cranberry sauce from a can. It was originally a recipe in the Chicago Tribune my mother asked me to make. I have made some minor modifications to it … [Read more...]